About kkAda

kkAda is the fastest growing brand on the West Coast. It's popularity with the public grows every day, both On Premise and Off Premise.  It is a profit-pumping-machine for Bars, Restaurants and Casinos.  The literally hundreds of ways this caramel liqueur can be used is simply amazing!  "Salted Caramel" and "kkettle kkorn" are delicious bar favorites, that come with their own miniature "kkAda Salt Shaker".  It is an interactive consumer participation activity, we call: "Sippin' Shots". Equally popular is our "Red Hots" which incorporates Cinnamon Whisky, and "Caramel Apple Whisky" using the new Crown Royal Regal Apple, these two are becoming fast favorites!  Experience the best caramel flavor in the world!  Ask for it by name, or just ask for the Tiger-Striped Bottle at your most frequently visited Bar, Restaurant or Retail outlet.

(Pronounced: kah-day)

Random Recipe

kkAda Lemon Drop Martini
Ingredients:

Martini glass - lemon - kkAda - Triple Sec - Sour Mix - Fine Rim Sugar.  Opptional: Torani Thick Caramel Sauce.

Directions:
In a muddle glass: Muddle 1/4 lemon in ice along with 1 1/2oz. kkAda - Splash of Triple Sec - Splash of Sour Mix - Shake. Sugar rim of martini glass, strain in content, no ice. GARNISH: Twist of lemon. Optional pizzazz: as pictured, dribble thick "Torani" caramel sauce around inside of martini glass before filling to add an amazing caramel martini look!

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