Bacon - Sausage - and kkAda



OK...this is not a drink recipe, but it is the best thing you will ever put in your mouth!  We dare you the next time you are frying up some Bacon or Sausage to add a little kkAda to the pan.....Holy Moly..... did someone say CARAMEL BACON!  You won't die from excitment...but trust us you will come damn close!


kkAda Bacon Burgers, kkAda BLT's, kkAda Bacon in Salads, kkAda Bacon on Pizza.  Chef's in Texas cut kkAda Bacon in to little pieces and use them in Chocolate Chip Cookies!  And don't forget kkAda Bacon in a Bloody Mary! Sooooo Good!



                                              BACON! BACON! BACON!


RESTAURANT STYLE: Fry up your bacon as normal. Dribble a little kkAda Caramel Liqueur down the length of the bacon. Put bacon in the microwave for 20-25 seconds. This infuses the kkAda flavor into the bacon...OMG!