About kkAda

kkAda is the fastest growing brand on the West Coast. It's popularity with the public grows every day, both On Premise and Off Premise.  It is a profit-pumping-machine for Bars, Restaurants and Casinos.  The literally hundreds of ways this caramel liqueur can be used is simply amazing!  "Salted Caramel" and "kkettle kkorn" are delicious bar favorites, that come with their own miniature "kkAda Salt Shaker".  It is an interactive consumer participation activity, we call: "Sippin' Shots". Equally popular is our "Red Hots" which incorporates Cinnamon Whisky, and "Caramel Apple Whisky" using the new Crown Royal Regal Apple, these two are becoming fast favorites!  Experience the best caramel flavor in the world!  Ask for it by name, or just ask for the Tiger-Striped Bottle at your most frequently visited Bar, Restaurant or Retail outlet.

(Pronounced: kah-day)

Random Recipe

Bacon - Sausage - and kkAda
Ingredients:

                                

                                              BACON! BACON! BACON!

 

Directions:
RESTAURANT STYLE: Fry up your bacon as normal. Dribble a little kkAda Caramel Liqueur down the length of the bacon. Put bacon in the microwave for 20-25 seconds. This infuses the kkAda flavor into the bacon...OMG!

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